Potatto Wrapped Crab Pincer

CODE: C009

INGREDIENTS

Potato, shrimp, fish paste, crab meat, soy protein, garlic, spices, crab pincer.

COOKING INSTRUCTION

Do not defrost. Deep fry the frozen product at 150-160oC for 6-7 minutes before serving.

STORAGE: Storage at -18ºC

SHELF LIFE: 2 years

PACKING STYLE: 35g/pc, 8pcs/ 280g/ tray/ PA