Skewered Tempura Scallop

CODE: S002

INGREDIENTS

Scallop, pre-dust, tempura.

COOKING INSTRUCTION

Do not defrost. Deep fry the frozen product at 150-160oC for 3-4 minutes or bake in oven at 180-200oC for 8-10 minutes before serving.

STORAGE: Storage at -18ºC

SHELF LIFE: 2 years

PACKING STYLE: 13g/pc, 12pcs/ 156g/ tray/ PA