Almond Coated Shrimp Ball
CODE: T019
INGREDIENTS
Shrimp, spring onion, garlic, tapioca starch, spices, pre-dust, batter mix, almond.
COOKING INSTRUCTION
Do not defrost. Deep fry the frozen product at 150-160oC for 4-5 minutes before serving.
STORAGE: Storage at -18ºC
SHELF LIFE: 2 years
PACKING STYLE: 20g/pc, 10pcs/ 200g/ tray/ PA




